1.0Association nucléaire canadiennehttps://cna.ca/fr/rich600338<blockquote class="wp-embedded-content" data-secret="nyRWaeew00"><a href="https://cna.ca/fr/2018/07/10/nuclear-science-mapping-out-red-tide/">Nuclear Science: Mapping Out Red Tide</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://cna.ca/fr/2018/07/10/nuclear-science-mapping-out-red-tide/embed/#?secret=nyRWaeew00" width="600" height="338" title="“Nuclear Science: Mapping Out Red Tide” — Association nucléaire canadienne" data-secret="nyRWaeew00" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://cna.ca/wp-includes/js/wp-embed.min.js /* ]]> */ </script> Seafood lovers could one day find their plates dry thanks to climate change. Findings reported on by the Marine Stewardship Council indicate that increasing greenhouse gas emissions absorbed by our world’s ocean are causing them to heat up and become more acidic. These changes threaten the very habitats that fish and other marine organisms like […]https://cna.ca/wp-content/uploads/2017/09/redtide-seafood-1024x683.jpg